learning the piadina where it feels at home

Cooking school in Cervia.

Farina Maestra is the cooking school at Antica Dimora Le Misure, dedicated exclusively to Piadina Romagnola IGP. One evening, two expert hands, a recipe to take home with you.

2 hours of experience / max 8 seats / €70 per person

i

What you'll learn

The dough, rolling it out with the pin, cooking on the griddle. The gesture, before the technique.

ii

Who teaches

Expert hands that have been making piadina every day, forever.

iii

How it wraps up

At the table, with your own piadina, a good wine and local cured meats.

iv

What you take home

A recipe that truly works. You write it out by hand, and from tomorrow the piadina is yours to make.

I want to know more

Fill in the form below to let us know you're interested in a course. We'll get back to you to confirm.

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Under the patronage of the Consortium for the Promotion and Protection of Piadina Romagnola IGP